Causes of Corns and Calluses

Corns and calluses are areas of thickened skin that develop as a protective response to repeated friction and pressure, often caused by mechanical stress from wearing poorly fitting shoes. Calluses are usually larger, flatter, and form on weight-bearing areas. Corns are smaller, deeper, and can cause significant pain and inflammation. Hard corns develop on the tops of toes or pressure points, and feel dense, while soft corns form between toes where moisture keeps them pliable and tender. Risk factors include improper footwear, foot deformities, and prolonged standing. A podiatrist can safely reduce thickened skin, relieve discomfort, and recommend proper footwear. If you have developed a corn that has become painful, it is suggested that you consult a podiatrist who can offer effective relief and prevention tips.

If you have any concerns regarding your feet and ankles, contact one of our podiatrists of Ankle and Foot Centers of Missouri, P.C.. Our doctors will treat your foot and ankle needs.

Corns: What Are They? and How Do You Get Rid of Them?
Corns can be described as areas of the skin that have thickened to the point of becoming painful or irritating. They are often layers and layers of the skin that have become dry and rough, and are normally smaller than calluses.

Ways to Prevent Corns
There are many ways to get rid of painful corns such as wearing:

  • Well-fitting socks
  • Comfortable shoes that are not tight around your foot
  • Shoes that offer support

Treating Corns
Treatment of corns involves removing the dead skin that has built up in the specific area of the foot. Consult with Our doctors to determine the best treatment option for your case of corns.

If you have any questions, please feel free to contact our offices located in Gladstone, MO, Albany, MO, Leavenworth, KS, Hiawatha, KS, and Liberty, MO . We offer the newest diagnostic and treatment technologies for all your foot care needs.

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